Smirnoff Vodka is made using the original recipe created in 1864. It is triple distilled, 10 times filtered and undergoes 47 independent quality controls. The charcoal that Smirnoff uses for its filtrate grows in forests originally selected from southern Poland.

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Tasting note

Its aromas are neutral, indirectly some cream cheese, minerals and corn are perceived. The entry on the palate is very smooth, with subtle notes of talcum powder, vanilla cream and impalpable sugar. Short and pleasant finish.