The legend of Jagermeister Liqueur, whose name means master of the hunt, began with its first production around 1934 in the Wolfenbuttel region by its creator Curt Mast, a hunting enthusiast.

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Tasting note

The taste of Jägermeister is partially spicy yet harmonious. It presents traces of citrus, ginger and star anise, accompanied by a slightly bitter herbal note.